Pick-up and drop-off in Reykjavík or Hvammstangi
- Guided tour from an experienced local
- Traditional Icelandic meat soup followed by a seasonal delicacy
- Guided tour around Reykir Regional Museum
Book Your Tour
Pick up: between 8:00 – 8:30 AM in Reykjavik or 11:00 AM at Hvammstangi
Duration: 11 – 12 hours from Reykjavík, 7 -8 hours from Hvammstangi
Needs to be booked at least two days in advance.
Minimum participants: 3
Maximum of 14 participants.